STRAWBERRY & PISTACHIO SWIRL
Filled with pistachio ganache montée, chopped pistachios and strawberry frosting, topped with white chocolate ganache, pistachios and strawberry jam.
STRAWBERRY & YUZU DANISH
Filled with yuzu curd, crème patisserie, vanilla sponge topped with chunky strawberry jam, fresh strawberries, mascarpone cream and lemon balm.
NDUJA & MACADAMIA FOCCACIA SLICE
Nduja, onion, rosemary, roasted macadamia nuts and Parmigiano Reggiano on a tomato base.
